Ginger Root - ZINGIBER OFFICINALE
(Crystallized - Candied) Available in 1 OZ.
Description: Ginger is a herbaceous perennial belonging to the Zingiberaceae family, producing reed-like stalks from a thick, creeping, jointed rhizome. The flavor of Ginger is characterized by its unique combination of citrus, earthy notes and warming taste. Crystallized Ginger Root is the candied rhizome of the ginger plant, it has a spicy-sweet and hot flavor.
Other Names: African Ginger, Candied Ginger, Shen Jiang, Zingiberaceae, Zingiberis Rhizoma
Culinary Uses: Ginger can be used in Oriental & Asian dishes, curries, meat, fish, sauces, condiments, chutney, gingerbread, gingersnaps, breads, ginger ale and beer, hot cider, mulled wines, liqueurs, cordials.
ORGANIC Ingredients: Ginger, sugar
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.*